Head Chef

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Job description

Head Chef – Corporate Site (Leopardstown)

Leopardstown, Dublin
Monday to Friday 7:00am – 3:00pm
€44,000 – €48,000 per annum

Are you an innovative Head Chef looking for your next challenge in a high-profile corporate environment? We’re recruiting for a stand-alone Head Chef role at a leading international financial institution based in Leopardstown.

This is a fantastic opportunity to lead a small onsite food operation, delivering exciting and contemporary dishes that reflect the latest food trends, with a strong focus on quality and innovation.

What You’ll Be Doing:

  • Planning and preparing daily service including two hot main courses, a vegetable dish, breakfast bar, and a fresh salad offering.

  • Designing creative, modern menus with a focus on fusion cuisine and seasonal produce.

  • Maintaining stock levels, conducting regular stock takes, and assisting with ordering using internal systems.

  • Ensuring food presentation and quality meet high standards of a professional workplace environment.

  • Staying on top of current culinary trends and integrating new ideas to keep the offer fresh and exciting.

  • Managing all aspects of food safety, hygiene, and compliance.

  • Working Monday to Friday – no evenings or weekends.

What We’re Looking For:

  • An experienced and motivated Head Chef with a real passion for food and innovation.

  • Strong knowledge of modern fusion cuisine and the ability to bring fresh ideas to the table.

  • Confident in menu planning and managing a solo kitchen operation.

  • Comfortable using kitchen ordering and stock systems (training will be provided).

  • Computer literate and organised, with good attention to detail.

  • A positive, self-starting attitude with a keen interest in creating different and engaging dishes.

Why Apply?

  • Competitive salary and sociable working hours.

  • Creative freedom within a supportive environment.

  • Opportunity to work at a prestigious location without weekend shifts.

  • Be part of a leading global food service company delivering high-quality service in a corporate setting.

Apply now and bring your culinary flair to a workplace where your ideas and passion will be welcomed.

Consultant

Shannon Lee

Shannon Lee

Apply now

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