Deli Assistant

Job Title: Deli Assistant

Role Overview

A Deli Assistant plays a key role in the daily operations of a deli counter, ensuring customers receive high-quality service and fresh food products. This position involves preparing, packaging, and serving deli items while maintaining cleanliness and adhering to food safety standards.

Key Responsibilities

• Prepare and serve deli products such as meats, cheeses, salads, and sandwiches
• Slice, weigh, and package items according to customer requests
• Assist customers with product selection and provide recommendations
• Maintain cleanliness and organization of the deli area, including equipment and display cases
• Restock supplies and ensure displays are attractive and well-stocked
• Operate deli equipment safely and efficiently
• Label products accurately with prices and descriptions
• Dispose of waste properly and follow hygiene protocols
• Collaborate with team members to ensure smooth operations

Skills & Qualifications

• Excellent customer service and communication skills
• Ability to work in a fast-paced environment
• Attention to detail and commitment to food safety
• Basic math skills for weighing and pricing products
• Physical stamina to stand for extended periods and lift moderate weights
• Flexibility to work various shifts, including evenings and weekends
• Previous experience in food service or retail is a plus (but not always required)