Catering Staff – Galway

Job description

Catering Assistants/Kitchen Porters required for busy clients in Galway for temporary work.

Hourly rate & Weekly pay

Full-Time/Part-Time/Ad-hoc shifts available

Supporting chefs and kitchen teams in maintaining the highest levels of hygiene and cleanliness in the kitchen, in accordance with HACCP regulations and cleaning procedures

• Efficient and hardworking
• High standards of cleanliness
• Must have the ability to multi-task in fast-paced environment
• Ability to work well as part of a team and follow direction well
• Must have valid work permit and good level of English
• Experience in similar role desirable

Duties:

• Keep all kitchen areas and surfaces are clean and sanitized
• Sweep and mop floors
• Ensure all utensils, crockery, cutlery and glassware are washed properly, dried and stored correctly and are available as required
• Arrange equipment and ingredient deliveries
• Keep the food and supply storage areas tidy
• Remove all rubbish
• Help with food prep tasks (such as peeling and chopping vegetables) if required

Required:

Manual Handling & Food Safety Certificates (Noel Group can help if needed)