Hospitality Supervisor

Job description

Job Description

Join Our Temporary Team – Hospitality Supervisor Wanted

Are you a motivated and experienced hospitality professional with a passion for delivering excellent service? We are looking for a proactive and detail-oriented Hospitality Supervisor to join our client team. If you have a strong background in hospitality and are ready to lead and support a team in providing exceptional guest experiences, we want to hear from you!

What We Offer:

• Competitive Pay: Attractive pay based on experience
• Work-Life Balance: Choose from a variety of shifts to fit your lifestyle and schedule.
• Career Growth Opportunities: Opportunities to grow and advance
• Supportive Team Environment: Work with a dynamic team in a collaborative and engaging workplace.

Your Responsibilities

• Supervise daily operations, ensuring high standards of service and guest satisfaction.
• Lead, train, and motivate front-of-house staff to provide top-tier service.
• Ensure all team members are well-equipped, organized, and adhere to company policies and procedures.
• Monitor guest feedback, resolve concerns, and implement improvements to enhance the guest experience.
• Coordinate with other departments to ensure smooth operations.
• Conduct inspections of the premises to ensure cleanliness, safety, and compliance with health and safety standards.
• Assist the management team with reports and operational performance analysis.
• Handle customer inquiries, complaints, and special requests with professionalism and care.

What We’re Looking For:

• Previous experience in a hospitality or supervisory role, with a strong understanding of guest service and operations.
• Excellent leadership and interpersonal skills, with the ability to motivate and guide a team.
• Strong communication, organizational, and time-management abilities.
• Ability to work under pressure, manage multiple tasks, and handle challenging situations calmly.
• A passion for providing exceptional guest experiences and maintaining high service standards.
• Knowledge of health and safety regulations and a commitment to maintaining a safe and clean environment.
• Flexibility to work evenings, weekends, and bank holidays as required.

Requirements:

• Must have the right to work in Ireland
• Full Time Availability – day shift
• Manual Handling and Food Safety level 2, certificate.

If you’re ready to take your career to the next level and lead a dedicated team to success, apply now to join our team as a Hospitality Supervisor!