Relief Chef Waterford

Job description

We are seeking an experienced and skilled Relief Chef to join our team, working with various clients across the Waterford/Wexford rea. The successful candidate will be adaptable, reliable, and capable of delivering high-quality culinary services in different kitchen environments.

*Key Responsibilities:*

• Prepare and cook meals to a high standard, ensuring consistency and quality across all dishes.
• Work across various locations, adapting to different kitchen settings and team dynamics.
• Follow all health and safety regulations, including HACCP guidelines.
• Maintain a clean and organized workspace, ensuring compliance with food safety standards.
• Collaborate with kitchen staff to ensure efficient service and smooth kitchen operations.
• Be prepared to cover a range of duties including food preparation, cooking, and assisting with menu planning if required.

*Requirements:*

• Proven experience as a Chef in a professional kitchen environment.
• Must hold valid HACCP Level 2 and Manual Handling certificates.
• A full, clean driving license is preferred, but not essential.
• Ability to work independently and manage time effectively.
• Strong knowledge of food safety and hygiene practices.
• Flexibility to work in different locations and adapt to varying client needs.
• Excellent communication and teamwork skills.

*Benefits:*

• Competitive hourly rates.
• Flexible working hours.
• Opportunity to work in diverse environments and gain varied experience.
• Supportive team environment within the Noel Group.

*How to Apply:*

If you meet the above criteria and are interested in this exciting opportunity, please submit your CV and relevant certificate.