Kitchen porter

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Job description

Noel Group is looking for a kitchen porter in Cork Airport. As a kitchen porter, you will be supporting chefs and kitchen teams in maintaining the highest levels of hygiene and cleanliness in the kitchen, in accordance with HACCP regulations and cleaning procedures.

Key responsibilities:

  • Keep all kitchen areas and surfaces clean and sanitized
  • Sweep and mop floors
  • Ensure all utensils, crockery, cutlery and glassware are washed properly, dried and stored correctly and are available as required
  • Arrange equipment and ingredient deliveries
  • Keep the food and supply storage areas tidy
  • Remove all rubbish
  • Help with food prep tasks (such as peeling and chopping vegetables) if required
  • Adhere to all HACCP procedures


  • Flexible and able to work 5 days over 7. Working hours are between 5 a.m. and 8.30 p.m.
  • Efficient and hardworking
  • High standards of cleanliness
  • Must have the ability to multi-task in fast-paced environment
  • Ability to work well as part of a team and follow direction well
  • Reliability and excellent time management
  • Must have valid work permit and good level of English
  • Experience in similar role is desirable

If you are interested, please submit your resume and have a chat!


Monika Pranckunaite

Monika Pranckunaite

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