Hospitality Professionals Co Cork

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Job description

Hospitality Professionals Required – Cork Area

We are currently recruiting experienced Hospitality Professionals for ongoing opportunities across client sites in the Cork area.

We are looking to connect with experienced candidates from hospitality backgrounds including:
* All levels of Chefs (Commis, Chef de Partie, Sous Chef, Head Chef)
* Food Service Assistants
* Baristas
* Deli Assistants
* Catering Assistants
* Kitchen Porters
* Experienced Banqueting & Restaurant Waiters / Waitresses
* Front of House Staff

This is an excellent opportunity for reliable and professional candidates who enjoy working in fast-paced hospitality environments and delivering exceptional customer service.

Requirements:
* Minimum 6 months previous hospitality experience
* Strong customer service and communication skills
* Professional presentation and friendly manner
* Ability to work well as part of a team
* HACCP knowledge is an advantage
* Till / cash handling experience beneficial for front-of-house roles
* Must be fully available for full daytime shifts
* Full-day hours: 7:00am to 3:00pm
* Own transport may be advantageous depending on location

Hours:
Primarily Monday to Friday daytime full-day shifts (7am-3pm).

Immediate start available.

Please get in touch if interested.

Consultant

Liva Rigava

Liva Rigava

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