Food & Beverage Manager

Job Summary

Due to ongoing development, our client is recruiting an enthusiastic and dynamic Food & Beverage Manager to join their large at the Hotel & Spa. With over 100 bedrooms and seven dedicated meeting rooms this is an exciting opportunity for a leader with experience in Food & Beverage Management looking to develop their career.

Job Type / Category

The main duties and responsibilities of the role include, but are not limited to;

• Being the main leader to our Food & Beverage team.
• Promoting a good work ethic and empowering employees to do well in their roles.
• Providing support to the General Manager and other relevant departmental managers in the smooth running of day to day and running events and functions at the hotel.
• Maintain a high standard of operations procedures.
• Ensuring excellent service at all times.
• Budgeting and Forecasting costs.

Required Education, Skills and Qualifications

The ideal candidate for the role will have:

• Relevant Food & Beverage Management experience.
• Experience with the running of weddings & large events would be a distinct advantage.
• High standards and attention to detail.
• Excellent communication and leadership skills.