Day Time Hospital Chef in Cork.

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Job description

Day Time Hospital Chef in Cork.

Noel Recruitment are urgently seeking to recruit experienced Relief Healthcare Chefs for short term & long term within our Healthcare Clients.

As a temp Chef you will be working in kitchens in Cork City & County working one off shift or being placed on ongoing rotas.

Competitive rates and holiday pay. Both Full time and Part Time work is available. Morning & Day Shifts only (7.30am/8am starting times and 5pm/6pm finishing times), Monday – Sunday.

Responsibilities:

  • Maintain high standards in preparation, cooking, and presentation.
  • To assist with stock control, rotation, and food costs.
  • Receiving and recording deliveries.
  • Ensure that service from the kitchen is efficient.
  • Delegate duties as needed.
  • Help plan and create menus.
  • Adhere to and enforce strict hygiene and service standards.

Requirements

  • Chef Qualification QQIL6
  • Must Undergo Garda Vetting
  • A minimum of 3 years’ experience in a busy kitchen
  • Fluent English
  • Excellent culinary skills with very hands-on approach.
  • Structured, organised, and methodical
  • Ability to deal with pressure in a busy operation.

You must have or willing to undergo training.

  • Manual handling Cert.
  • Food Safety Level 2 Cert minimum.
  • Safeguarding Vulnerable Adults Cert.
  • Hand Hygiene Cert.
  • Children’s First Cert.
  • Chemical Cert.

Benefits:

  • €16.00 per hour Premium pay rates apply for Saturdays, and double pay for Sundays & Bank Holidays
  • Meals on Duty
  • Work around your availability.

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