Day Time Chef in a Healthcare Setting

Day Time Hospital Chef in Cork.

Noel Recruitment are urgently seeking to recruit experienced Relief Healthcare Chefs for short term & long term within our Healthcare Clients.

As a temp Chef you will be working in kitchens in Cork City & County working one off shifts or being placed on ongoing rotas.

Competitive rates and holiday pay. Both Full time and Part Time work is available. Morning & Day Shifts only (7.30am/8am starting times and 5pm/6pm finishing times), Monday – Sunday.

Responsibilities:

• Maintain high standards in preparation, cooking and presentation
• To assist with stock control, rotation and food costs
• Receiving and recording deliveries.
• Ensure that service from the kitchen is efficient
• Delegate duties as needed
• Help plan and create menus
• Adhere to and enforce strict hygiene and service standards

Requirements

• Chef Qualification
• Must Undergo Garda Vetting
• A minimum of 3 years’ experience in a busy kitchen
• Fluent English
• Excellent culinary skills with very hands on approach
• Structured, organised and methodical
• Ability to deal with pressure in a busy operation

• Valid Manual handling Cert, or willing to undergo training.
• Valid Food Safety Level 2 Cert minimum, or willing to undergo training.
• Valid Safe Guarding Vulnerable Adults Cert, or willing to undergo training.
• Valid Hand Hygiene Cert, or willing to undergo training.
• Valid Children’s First Cert, or willing to undergo training.
• Valid Chemical Cert, or willing to undergo training.

Benefits:

• €18.00 per hour
• Premium pay rates apply for Saturdays, and double pay for Sundays & Bank Holidays
• Meals on Duty
• Work around your availability