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Job description

Chefs Wanted in Cork – Permanent & Contract Roles

Join Our Culinary Team in Cork!

We are seeking talented and passionate Chefs to join our team in various hotels and corporate catering units across Cork. Both permanent and contract roles are available.


  • Prepare and cook high-quality dishes to meet company standards.
  • Oversee kitchen operations and ensure compliance with health and safety regulations.
  • Manage food inventory and ensure proper storage of all ingredients.
  • Supervise and train junior kitchen staff, fostering a collaborative and efficient team environment.
  • Develop and execute creative menu items, ensuring a diverse and innovative dining experience.
  • Maintain cleanliness and organization of the kitchen at all times.


  • Proven experience as a Chef in a hotel or corporate catering setting.
  • Strong knowledge of various cooking techniques and cuisines.
  • Excellent leadership and team management skills.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Exceptional attention to detail and commitment to quality.
  • Flexibility to work various shifts, including weekends and holidays.

What We Offer:

  • Competitive salary
  • Opportunities for career growth and development
  • Supportive and dynamic work environment
  • Comprehensive benefits package (for permanent roles)

If you are a skilled Chef looking for an exciting new opportunity in Cork, we want to hear from you! Apply now and become a part of our dedicated culinary team.

Apply Today!
Send your CV and a brief cover letter to


Liva Rigava

Liva Rigava

Apply now

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