Banqueting Manager
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Banqueting Manager – Monaghan
We are looking for a dedicated and detail-oriented Banqueting Manager to lead the delivery of exceptional weddings, private functions, and banqueting events at a prestigious estate venue in Monaghan.
This role is central to the success of Food & Beverage operations, ensuring flawless coordination, high guest satisfaction, and a consistent standard of excellence across all events.
Key Responsibilities
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Manage the full lifecycle of banqueting events from planning and setup to execution and post-event review
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Lead and inspire the banqueting service team to deliver polished, professional, and attentive service
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Collaborate closely with the Events Team, Executive Chef, and other departments to ensure every function runs smoothly
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Organise staffing schedules and oversee team performance in line with operational demands
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Maintain exceptional standards of presentation, guest service, and health & safety compliance
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Monitor equipment, inventory, and readiness of function spaces for efficient event turnover
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Respond to guest feedback in a timely, professional manner, implementing improvements where necessary
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Support training initiatives, nurturing a high-performance, guest-focused team culture
What You’ll Bring
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Minimum 1 year’s experience in a banqueting or events management role, ideally within a high-end or high-volume hospitality setting
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Excellent organisational and multitasking skills with a strong eye for detail
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A confident and hands-on leadership style with the ability to motivate a team
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Outstanding communication and interpersonal skills
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A strong commitment to guest service and quality standards
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Flexibility to work evenings, weekends, and holidays in line with event schedules
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A passion for creating memorable experiences and delivering hospitality at its finest
What We Offer
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Competitive salary package
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Complimentary meals on duty
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Staff discounts across the estate’s services and experiences
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Opportunities for career development and internal progression
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A beautiful, inspiring work environment at one of Ireland’s most celebrated hospitality destinations
Consultant
Shannon Lee
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