Chef Manager

Role: Catering Chef Manager
Location: Dublin 13
Salary: €45,000 per annum

The Noel Group is proud to partner with a prestigious client in the hospitality industry to search for a Catering Chef Manager in Dublin 13.

This role is responsible for leading the kitchen and catering operations, ensuring high-quality food production, excellent service delivery, and efficient daily operations. The successful candidate will manage kitchen staff, oversee food safety standards, and maintain strong cost control while delivering exceptional dining experiences.

Our client is a leading hospitality and catering operation known for its quality service, professional standards, and supportive working culture.

Key Responsibilities

• Manage the daily operation of the kitchen and catering service.
• Lead, train, and support the catering and kitchen team.
• Ensure high standards of food quality, presentation, and consistency.
• Monitor food costs, stock levels, and supplier relationships.
• Maintain HACCP and food safety compliance at all times.
• Plan menus and support seasonal food offerings.
• Ensure a positive dining experience for all customers.

Requirements

• Previous experience as a Chef Manager, Head Chef, or senior kitchen leader.
• Strong leadership and team management skills.
• Excellent knowledge of HACCP and food safety regulations.
• Experience managing food costs and kitchen budgets.
• Ability to work efficiently in a busy catering environment.
• Strong organisational and communication skills.
• Passion for delivering high-quality food and service.

Working Hours

• Monday to Friday.
• 7:00am to 3:00pm.
• No late-night shifts.
• Excellent work-life balance.

Essential Criteria

• Must have experience in Hospitality
• Must have experience in the same role or be ready to step forward in the career
• Living in Ireland and have the right to work in ROI
• Visa and Relocation packages are not provided.

The Salary & Benefit

• Salary per annum: €45,000
• Opportunities for career progression within the company.
• Access to professional development and training programs.
• A dynamic and supportive working environment.